The Castle Brewery in Cieszyn is a gem of craft brewing art, boasting a rich history and delighting beer lovers from around the world.
The Castle Brewery in Cieszyn is a place where passion for brewing meets modern technology. Experienced brewers create unique recipes by combining traditional ingredients with new flavor experiments. Thanks to this, exceptional beers are produced that captivate not only local connoisseurs but also beer enthusiasts worldwide.
The Castle Brewery offers a wide selection of beers to satisfy every beer lover’s taste. From classic, full-flavored lagers to intense IPAs and special brews — everyone will find something for themselves.
The Castle Brewery also offers tours of its facilities, where visitors can learn about the brewing process and the history of the brewery. Tours usually end with a tasting of various types of beer, providing an unforgettable experience for beer fans.
The Castle Brewery in Cieszyn is not only a place where excellent beer is made but also a cultural and brewing treasure with a long history. For those who wish to discover the secrets of the brewing craft and taste unique flavors, this place is a must-visit attraction during a trip to Cieszyn. Discover passion, tradition, and exceptional brewing experiences at the Castle Brewery today!
Brewery
Malt House at the Castle Brewery
The malt house in the brewery is where the malt production process takes place. Malt is one of the main ingredients used in brewing beer. The malt house plays a key role in the entire brewing process by preparing malt, which provides fermentable sugars and other components necessary for the production of alcohol and flavors in the beer.
Old Icehouse
Living Attic for Brewery Workers
Brewhouse at the Cieszyn Brewery
The brewhouse is where the main beer production process happens by boiling the ingredients. It is the heart of the brewery, where malt (prepared in the malt house) is combined with water along with hops and yeast, leading to fermentation and the creation of the finished beer.
Lagering Cellar
The lagering cellar in the brewery is the place where the beer is stored and matures for a certain period, usually at lower temperatures, after the main fermentation process is completed. This stage, called lagering, is crucial for the development of the beer’s taste, aroma, and clarity. Lagering greatly influences the quality of the final product and allows the full range of flavor characteristics typical for a given beer style to emerge.
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